Monday, December 5, 2011

Apple Crisp and Homemade Oreo Ice cream

Salaam...dessert for today , 

Apple crisp and Homemade Oreo Ice cream

6 small tart apples, (4 cups)
3/4 cup packed brown sugar
1/2 cup all-purpose flour
1/2 cup quick oats
1/3 cup butter, softened
3/4 tsp ground cinnamon
3/4 tsp ground nutmeg
ice cream

Preheat oven to 375 degrees. Grease bottom and sides of 6 individual ramekins and set aside. Peel, core, and slice apples and arrange in bottom of ramekins. Combine brown sugar, flour, oats, butter, cinnamon, and nutmeg and mix till crumbly. Sprinkle topping over apples and bake for 20-25 minutes or until topping is golden brown and apples are tender when pierced with fork. Serve warm with ice cream. (thanks to squirrel bakes.com)


This is the first step to make the homemade ice cream... even with no an  ice cream maker..
Heat the cream
This ice cream is so incredibly smooth and creamy
Cover Ice cream  with plastic while waiting to put it in the freezer


Tadaaa....Done ! Ice Cream are ready to serve..
I serve apple crisp with Oreo ice cream and also Pandan Layer Cake. Yummy!


Let's try.........





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