Steam Chocolate cake

Bahasa Melayu Version (request from my sis in law..kak mie)

Coklat kek kukus

Bahan-Bahannya :
375g mentega
1 tin susu cair
2 cawan gula (sy kurangkan setengah cwn)
4 biji telur  (pukul menggunakan garfu)

1 cawan koko
2 cawan tepung gandum
1 sudu teh esen vanila
1 sudu teh baking powder
1 sudu teh soda bikarbonat

Cara-Caranya :
1. Cairkan mentega bersama susu cair dan gula. Sudah sebati tutup api. Tunggu hingga  suam, masukkan telur.
2. Ayak bahan kering bersama dan masukkan sikit demi sikit ke dalam adunan mentega. Masukkan juga esen vanila. Kacau sebati, masukkan dalam loyang 9 inci yang telah disapu minyak. Kukus selama 1 setengah jam.

(adapted from bebop)

Topping:
1 cawan susu pekat
2 sudu makan serbuk koko
2 sudu makan mentega 
(from chef hanieliza)

Cara
Masukkan susu pekat dan serbuk koko ke dalam periuk. Kacau rata.
Panaskan dengan api yang sederhana. Kacau hingga sebati.
Masukkan mentega dan kacau rata sekali lagi.
Tutup api dan kacau sehingga sebati lagi.
Tunggu sehingga sedikit likat, kemudian tuang di atas kek.

English version

Steam Chocolate Cake

375g butter (i use unsalted butter)
1 can evaporated milk (i use ideal brand)
2 cup caster  sugar (i reduce half cup)
4 eggs (lightly beaten)

1 cup cocoa powder
2 cup plain flour
1 sudu teh esen vanila
1 tsp baking powder
1 tsp soda 

Methods:

1. Heat up your steamer or wok before making the cake.

2. Line and grease a 9-inch pan.

3.(A)

Mix caster sugar, evaporated milk and butter in a saucepan. Stir over low heat until sugar is dissolved and butter is melted.  Once all ingredients are melted, turn off the fire and leave it until cool.

(B)

In the meantime, sift the flour, cocoa powder, baking powder and baking soda into a large mixing bowl.

4. Once ingredient (A) is cooled, add the beaten eggs in and mix thoroughly. 

5. Pour (B) ingredient into the flour bit by bit and stir till well combined. lastly add vanilla extract

5. Pour the batter into prepared pan and place it in the steamer. Cover the top of pan with  of aluminium foil.

6. Steam over medium heat for  1 hour.

 (Adapted from bebop)