Friday, May 18, 2012

Homemade Ice Cream and French Toast....for Hi-Tea

As salam....

Vanilla Ice Cream with maple sauce for Hi-tea together with French Toast.  Mix all the ingredient  and freeze it in the fridge. Keep for one night...then mix them......


VANILLA ICE CREAM HOMEMADE
5 pcs eggs
2 c. sugar
4 tbsp. vanilla
1/2 tsp. salt
2 qts. 1/2 and 1/2
1/2 pt. all-purpose cream
Beat eggs until creamy. Add sugar, salt, vanilla, and beat. Add 1/2 and 1/2 and cream and mix together. Pour into container. If NOT TO TOP of container, fill rest with milk.


french wholemeal toast..........


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