2 cups Glutinous Rice Flour
Some salt
1/2 cup water
1/4 cup sagu
250 ml coconut milk/fresh milk
As ur taste....brown sugar/sugar
2 screwpine/pandan leave
Some sagu (soak a few minute)
Instruction
1) Salt +water and mix together with Glutinous Rice Flour until form a dough.
2) Divide a portion to any favorite color.
3) Roll dough into a small ball.
4) Boil the ball in hot water until cook and put aside...
5) Mix coconut milk/fresh milk with brown sugar and cook in low heat...
6) Add in some salt and screwpine /pandan leave
7) Lastly add in all the cook ball in mix coconut milk/fresh milk and stir for a few minute..Done!
(Adapted from airtangansuzie.blogspot.com )
7) Lastly add in all the cook ball in mix coconut milk/fresh milk and stir for a few minute..Done!
(Adapted from airtangansuzie.blogspot.com )
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