Nasi Ayam Penyet...umi style

Alhamdullillah....we had supper with Nasi Ayam Penyet last night 

 Ayam Penyet

Ingredient

Half of chicken (cut into 4)
2 Lemon grass*
2- 3 cloves garlic*
1" ginger*
1" galangal*
1" fresh turmeric*
coriander and anise *
Salt..suka2 hati * (* blended)

1.*Combine 4 cloves of Garlic, Coriander, Ginger, Galangal,anise,turmeric, lemon grass  and  salt and make them into paste. 
2. In a pot, mix chicken with paste, leave it abt 24 hrs....
3.Boiled the chicken for 1/2 an hour and  fry until it's golden brown.
Chili Paste Ingredient

1 onion ( cut in small size)*
2-3 cloves garlic*
7 Red Chili*
9 bird chili*
1 1/2" Shrimp paste*
Lime  juice  or  Tamarind paste
gula merah  

1. Fry all the ingredient.....with cooking oil
2. Done...then crush all the ingredient  and add in "gula melaka" ..lastly pour lime juice  or  Tamarind paste and mix them until it forms a paste. 

(Adapted from sariyusa.blogspot.com )