Tapau for school meal....Apam beras |
Ingredient
1 cup cooked rice
2 cups rice flour
1 cup white sugar
1 1/4 cup water
1 tsp dried yeast
1 small packet Eno
Freshly granted coconut
Salt
Direction
Blended rice with water till fine
In a airtight container, mix sugar, yeast,..mix well
Pour the blended rice into the mixture ..stir well
Cover the container for 4 hours
Add eno and stir gently till well mixed
Add food coloring
Keep aside for 5 min
Spoon into the prepare moulds
and steam for 15-20 min on high heat
Serve with granted coconut
Steamed for a few min..then add salt.
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