Steam rainbow cake
500 ml egg white
325g caster sugar
1 tbsp cake emulsifier (ovalette)
1/2 tsp salt
100 ml evaporated milk
50g melted butter or oil
1 tsp baking powder
200g flour
50g corn flour
25g milk powder
1 tsp vanilla essence
1 tsp strawberry paste
1 tsp lemon paste (I add lemon zest..hahha)
1 tsp mocca paste (this time i sue chocolate emulco)
1 tsp pandan paste
Method
1. Whisk egg white, sugar, salt, ovalette till light and
fluffy (abt 10mins and don't overbeat)
2. Sift flour, corn flour and milk powder ( aside)
3. Mix melted butter and evaporated milk (aside)
4. Add melted butter mixture into egg white mixture and mix
till well combined
5. Add in vanilla essence
6. Add in sifted flour a little at a time
7. Divide batter into 4 parts
8. Prepare steamer and steam abt 7-8 mins for each layer
(Adapted Bisous A Toi)
No comments:
Post a Comment