Some cakes made for sale at my sis restaurant 'Zaza Ikhlas Restaurant" at kuantan.....
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Red Velvet Cupcakes....
Ingredients 1 1/4 cup sifted flour 1/2 tsp baking powder 1/2 tsp salt 1 tbsp cocoa powder 1 tbsp red colouring 1/4 cup soft unsalted butter - 57g 3/4 cup sugar 1 egg 1/2 tsp vanilla extract 1/2 cup buttermilk - I used 1/2 cup whole milk plus 1/2 tbsp vinegar/lemon (follow rima...) 1/2 tsp vinegar - i used heinz distilled white vinegar 5% 1/2 tsp baking soda
Cream cheese frosting 125g cream cheese 50g unsalted butter 110g powdered sugar - i reduced it to 80g (i follow rima...) 1 cup fresh cream, whipped until stiff
Method 1. Preheat oven to 175 degrees Celsius. 2. In one container, sieve flour, baking powder and salt. Set aside. 3. In a small container, combine cocoa powder and red coloring and stir well until form a paste ( follow rima added a little water). 3.
Using a stand mixer, beat butter with sugar until light and fluffy. Add
the egg, beat until blended. Add the vanilla extract and cocoa powder
mixture, beat until well blended. 4. Add in sifted flour and buttermilk alternately. Beginning and ending with flour. (F-M-F-M-F) 5.
In a small bowl, combine vinegar and baking soda and add it to ur
batter. Stir well with a spatula. Pour into a 6" baking pan and bake it
for 50mins or until cooked. 6. Let cool on wire rack. 7. Once
cool, slice cake into two and spread cream cheese filling.. top it with
the rest of ur cream cheese too... chill for a few hrs.. | |
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Thank to rima and hersite for sharing this marvelous recipe....me and kids really love it!!!
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carrot cheese cake.......all time favorites |
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Victoria Sandwich Cake |
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Apple Pie .... |
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Chocolate Moist Cake |
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Red Velvet ....... |
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