Chocolate Moist Cake....Angah's 10th birthday

 As salam... 

Make choco cake for angah's 10th birthday.... invite angah classmates..@ Al Falaah school to celebrate...This moist recipe is a hot item ordered by my customers.....once...

 

Ingredients

• 2 cups all purposes (sift  with baking powder 3 x)
• 2 tsp  baking powder
• 2 cups caster sugar
• 4 eggs (A grade)
• 250 gm butter
• 2 tsp vanilla
• *1 cup cocoa powder
• *1/2  cup granulated sugar
• *1 cup hot water
• *1/2 cup evaporated milk

Methods

• * Combine cocoa , sugar and hot water . Stir over low heat until sugar is dissolved.. turn off the fire and keep warm add evaporated milk and stir well mix. Put aside

• In another bowl, cream butter and sugar till it is light and fluffy. Add vanilla essence and continue with eggs one at a time. Beat till well combined.

• Gently pour in flour mixture, alternate with the chocolate paste. *Start with flour and end with flour.

• Lined and greased a 8 or 9 inch round baking pan.

• Pour batter into cake pan and bake  at 180c for 45-50 minutes  or till it is cooked.
• Leave it to cool before unmould the cake.
  (from ;kak izan recipe )