Lamb with Raisin....

Since the first time i eat lamb with raisin ....i just fall in love! It's so delicious. The combination between lamb, raisin and oyster   sauce is so perfect. Sweet, sour and the taste of lamb make it's really good. Me and hubby found this dish ...when we have our lunch at one of the restaurant in Kiulap....  

Ingredients...

Fresh Lamb...500g

Chopped garlic

Slice Onion

Ginger

Raisin

Oyster Sauce

Cornstarch (add some water)

Soy Sauce

Salt

 Optional: Carrot and Celery

-In a bowl, combine 2 tablespoons cornstarch, 2 tablespoons water

-In a large skillet or wok over medium high  stir-fry garlic  and onion in remaining olive oil for 4-5 minutes

-In a large skillet or wok over medium high heat, stir-fry lamb

-Combine soy sauce,oyster sauce, ginger and corn starch and water.

-Cook and stir the lamb

-Serve over rice

Served with hot white rice.....